Chefsway Dehydrated Meals (Double)

Rating:
100% of 100

Chefsway Dehydrated Meals (Double)

Rating:
100% of 100
Out of stock
SKU
Chef_200g

For convenient and nutritious tucker in the great outdoors, these lightweight and compact dehydrated meals will remind you of delicious home-cooked food. 100% Australian made with no preservatives, makes for nutritious and delicious meals anywhere, anytime.

Specs

Hand made by a qualified 5-star chef, using the finest ingredients Tasmania has to offer. You will taste the difference!!

MUSHROOM RISOTTO
A true Italian style risotto made with porcini mushrooms for authentic flavour. Vegetarian and Gluten Free. Ingredients: rice 45%, mushroom 15%, white wine, onion, garlic, rice flour, yeast extract, onion & celery powders, herbs, sugar, salt, pepper, canola oil. Allergens: sulphites (in wine), milk and soy products. Water Requirement: 700ml (2.8 cups) Boiling Time: 10 mins Serve Size: 200gm dry/700gm cooked.

SPAGHETTI BOLOGNAISE
This rich, full-flavoured bolognaise contain no TVP or HVP, and tastes better than what you buy at most restaurants; just add your own parmesan and you're in pasta heaven. Ingredients: Pasta (durum wheat semolina) 32%, beef 24%, tomatoes, red wine, onion, celery, carrot, garlic, herbs, salt, pepper, canola oil. Allergens: milk products, egg products and sulphites(all from wine). Water Requirement: 700ml (2.8 cups) Boiling Time: 10 mins Serve Size: 200gm dry/700gm cooked.

BEEF CURRY & BASAMATI RICE
This exotic lamb dish has subtle herbs and the freshness of mint to have your belly dancing with delight! Preservative Free. Ingredients: Cous-cous (durum wheat semolina) 25%, lamb 22%, mixed vegetables 52%, yogurt, onion, garlic, ginger, spices, herbs, salt, pepper, canola oil. Allergens: milk and soy products. Water Requirement: 700ml (2.8 cups) Boiling Time: 10 mins Serve Size: 200gm dry/700gm cooked.

SAUCY BEEF
Tasmanian beef minced to melt in your mouth together with tomatoes, red wine and mirepoix, either eat it on its own or mix with pasta, rice, cous cous, mash, or crusty bread rolls. Hungry, anyone?! Preservative and Gluten free. Ingredients: Tomato 36.7%, beef 28.4%, red wine 15%, onion 6%, celery 6%, carrot 6%, garlic 1.7%, herbs, salt, pepper, oil. Allergens: milk, egg and sulphites (from wine), may contain soy products. Water Requirement: 300ml (1.2 cups) Boiling Time: 10 mins Serve Size: 100gm dry/350gm cooked.

LAMB & WINTER VEGETABLES
A rich meal of pan-fried lamb and vegetables combined with the exotic taste of the Middle East, either eat it on its own or mix with pasta, rice, cous cous, mash, or crusty bread rolls. Truly mouth-watering! Preservative and Gluten free. Ingredients: Lamb 33.2%, pumpkin 35.5%, yoghurt 16.6%, onion 8.3%, capsicum 5.5%, garlic, ginger, mixed spices, salt, pepper, oil. Allergens: milk, may contain soy products. Water Requirement: 300ml (1.2 cups) Boiling Time: 10 mins Serve Size: 100gm
dry/350gm cooked.

PASTA WITH CHIVES & CREAM
Macaroni pasta with sauteed leek and mushrooms finished in a white wine cream sauce. Vegetarian; preservative free. Ingredients: Pasta (durum wheat semolina) 27.8%, leek 15.3%, fresh cream 10.6%, white wine 10.6%, onions 7.4%, mushrooms 5.5%, garlic 1.2%, vegetable stock, salt, pepper, oil. Allergens: soy, milk,sulphites (in wine) and gluten. Water Requirement: 700ml (2.8 cups) Boiling Time: 10 mins Serve Size: 200gm dry/700gm cooked.

LAMB & COUS COUS
This exotic lamb dish has subtle herbs and the freshness of mint to have your belly dancing with delight! Preservative Free. Ingredients: Cous-cous (durum wheat semolina) 25%, lamb 22%, mixed vegetables 52%, yogurt, onion, garlic, ginger, spices, herbs, salt, pepper, canola oil. Allergens: milk and soy products. Water Requirement: 700ml (2.8 cups) Boiling Time: 10 mins Serve Size: 200gm dry/700gm cooked

Irish Beef & Stout Stew
The perfect beef stew with mash potato, will warm the soul on the coldest nights out under the stars. INGREDIENTS: Potato (40%), beef (14%), vegetables, tomato, stout (6%), whole milk powder, salt, beef stock powder. Contains: Dairy, Gluten.

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